Temperature Precision Matters
Whether you're transporting vaccines at exactly +4°C or ice cream at -22°C, temperature precision is critical. Drive Cool Transport's advanced refrigeration systems maintain set temperatures within ±0.5°C throughout the journey.
Temperature Ranges by Product
| Product Type | Temperature |
|---|---|
| Deep Frozen (Ice Cream) | -25°C to -18°C |
| Frozen Meat/Seafood | -18°C to -15°C |
| Fresh Meat | 0°C to +4°C |
| Pharmaceuticals | +2°C to +8°C |
| Dairy Products | +2°C to +6°C |
| Fresh Produce | +4°C to +12°C |
| Chocolate/Confectionery | +15°C to +18°C |
Monitoring Features
- Real-Time Display: Driver can monitor set vs actual temp
- Digital Logging: Continuous recording every 30 seconds
- Excursion Alerts: Instant notification if temp deviates
- Reports: Downloadable temperature certificates
- Multi-Zone: Different temps in same truck
Frequently Asked Questions
What temperature range do chiller vans maintain?
Our chiller vans maintain -25°C to +25°C with precision control within ±0.5°C. Freezer trucks go to -25°C for ice cream and frozen goods. Chiller vans typically operate +2°C to +8°C for fresh food and pharmaceuticals.
Do you provide temperature logs for deliveries?
Yes, all our vehicles have digital temperature loggers recording every 30 seconds. We provide downloadable temperature certificates for pharmaceutical and food safety compliance.
Can one truck carry products at different temperatures?
Yes, we have multi-zone trucks with partitions that maintain different temperatures simultaneously - for example, frozen at -18°C and chilled at +4°C in the same vehicle.
Discuss Temperature Requirements
Phone: +971 52 336 9939